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Our Edge

The competitive edge in pork rinds snacks is Rudolph Foods. Whether you’re in the market for unpopped pellets, Rudolph-branded pork rinds snacks, or private label snacks, Rudolph Foods has a winning combination.

Secret Recipe for Success

What makes us the best is our proprietary two–step production process—an industry exclusive. The process has been used for over 50 years since its creation by Mary Rudolph. Mary’s secret recipe uses a slower method which allows for better control over product quality and gives our pork rinds a natural smokehouse bacon flavor. Proving its distinction from other brands, our taste and crispness has won “blind label” testing in four cities across the U.S.*

Ph.D. in Pork Rindology

Rudolph Foods offers more than 50 years of pork rinds experience, both domestic and international. Our seven plants in the United States are strategically placed throughout the country to ensure freshness and serve our customers efficiently. Our international presence continues to grow, currently shipping unpopped pellets to more than thirty countries around the world. Our customers count on us for more than timely deliveries. We assist our customers with the entire process from actively setting up operations throughout the world to developing a cooking process to finish your pork rinds product. Partnering with Rudolph Foods is partnering with pork rinds experts.

For more information on how to partner with us, contact our sales team at rfoods@rudolphfoods.com.

*In independent, blind label testing, nearly two-thirds of the respondents indicated they preferred the taste of Rudolph Foods pork rinds over those from three competitive producers.

Email: rfoods@rudolphfoods.com
Call: 800-241-7675 or 419-648-3611
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Promoting Our Pork Rinds

Mark Singleton, VP of Rudolph Foods promotes Pork Rind Appreciation Day.

In the News

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Rudolph Pork Rind Products